Varied delicacies from the open grill promise a wonderful evening after a sporty day of skiing or a fun-packed tobogganing adventure. The choice is all yours: rib eye steaks, prime ribs or spare ribs, all steak variations are of prime quality and cooked excellently. If you are hungry for traditional Tirolean cuisine, you can sample all local classics - ranging from dumplings to groestl. If you want to stay a bit longer than usual, no problem at all as the Downhill Grill is also open in the evening - not only when night skiing and night tobogganing is scheduled on Thursdays.
T +43 (0) 5256 6265 564
Open 9.00 am - 9.00 pm