Eat & drink in Obergurgl-Hochgurgl

regional cuisine, après ski, Glutenfreie Küche, Austrian cuisine, vegetarian cuisine, Bergrestaurant/Bedienung, Ski huts, live music/concerts, home cooking, Hütten

"Griaß enk" and a hearty welcome to Nederhütte in Obergurgl.
Our quaint ski hut nestles at the heart of the Ötztal Alps, right admidst the Gurgl ski area at 2.104 meters altitude: welcome to the scenic Nederhütte.

Here you enjoy jovial hut moments, skiing fun and hight standard après ski. Epicureans appreciate our excellent cuisine. Now it's up to you to find out why. Come and visit us!

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restaurant, Fondue

Fondue evening under a starry sky.
A rich beef consommé, meat sourced from the local region and a selection of delicious side dishes - at the Hotel Edelweiss & Gurgl you can enjoy a fondue evening you will never forget.
A special experience for two or with friends and family. With a "pre order" a day before, we would like to present you our Fondue's. Self-cooked either in a hearty broth or in the traditional sunflower oil, we are selecting and preparing daily meat products mostly from the own farms.
Our fondue's:
traditional fondue (hearty broth or in sunflower oil)
vegetarian soup fondue
Obergurgler cheese fondue

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steakhouse, restaurant, regional cuisine, Glutenfreie Küche, Austrian cuisine, Ski huts

Tirolean-style ski hut with sunny terrace right at the Hochgurglbahn base terminal and toboggan run. Freshly grilled specialities. Delicious barbecue for young and old.
Enjoy here every Thursday during the night skiing and night tobogganing a delicious meal.

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regional cuisine, SS/self-service, Austrian cuisine, Ski huts, Hütten

The Festkogl Alm - 2.650 m - newly renovated
Tirolean specialties, large sun terrace and umbrella with an amazing view of Gurgl's glaciers.
Night skiing every Monday from 7:00 pm to 10:30 pm (in case of bad weather postponed to Tuesday).

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restaurant, regional cuisine, non-smoking locale, international cuisine, Austrian cuisine, vegetarian cuisine

Awarded with 3 toques in the Gault&Millau 2020.
An elegant table setting, evening meals prepared with a great deal of passion and knowledge along with a suitable vintage in stylish glasses. Served for you in the Hotel Hochfirst in Obergurgl, since the way to a person's heart when they are on holiday is also through their stomach.
Our awards-winning chef Hans Zusser spoils you with his gourmet menus in the evening.
Reservation: +43 5256 63250.

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restaurant, regional cuisine, Fondue, Vegane Küche, Glutenfreie Küche, Austrian cuisine, vegetarian cuisine

When the Ötztal cuisine starts its show...
one has to relax. Close your eyes and follow your nose. Listen to your gums and feel with your heart. Local ingredients with authenticity guarantee. Local treats with international flair. Palate- and tongue-tickler. A treat for the eyes as well as new bite-size. Sometimes larksome, sometimes smoothed and tamed.

Improvisation and accurate planning in the Mühle delectation cuisine 1900, where everything is allowed. Of course we serve various creative menues for allergy sufferers, vegetarians, and vegans, daily.

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restaurant

The 'Austria Stube' for discerning gourmets as well as enthusiastic wine connoisseurs offers you the perfect setting for an exclusive gourmet experience with family, friends or for a romantic evening for two.

The special feeling for outstanding quality, a cosy ambience and unique service makes our Stube so unique. Natural wood, a pleasant lighting concept and high-quality fabrics invite you to enjoy a cosy get-together. Only carefully selected regional ingredients, processed into unforgettable compositions, are served to the guests by our obliging team.

Your pleasurable time-out in our Stube is rounded off with the matching drops from our Steiner's Winecellar. With the corresponding wines, we take you on a journey to a new wine country per glass.

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restaurant, international cuisine, Austrian cuisine

We strive for the highest quality with an innovative style.
Your delight is our objective. From dawn till late, our kitchen team spares no
effort in enchanting our gourmet guests. Our guiding principle? To make you
want to come back! Whether you are vegetarian, vegan, intolerant to certain
foods or require a special diet for health reasons.

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wine testing/tasting/sales

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restaurant, regional cuisine, international cuisine, Austrian cuisine, vegetarian cuisine

Cuisine that is sure to suit your taste.
Crispy or tender.
Rich or light.
Or a great big helping of your favourite food.
At the Hotel Riml situated at 2.200 metres above sea level, pure enjoyment is always on our menue.
From 11.30 am - 2:00 pm we offer an à la carte menu with many wonderful choices. From 2:00 pm - 5:00 pm we offer a reduced afternoon menu.

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