CULINARY
Hut evening -Á la first cream
Sahne Stüberl (Obergurgl )
Thursday and Friday at 18:00
11. December 2025 – 17. April 2026
Description
5-course gourmet menu with a modern interpretation of regional ingredients. The price includes bread, butter | amuse gueule | incl. aperitif and appetizer.
€ 89.00 per person. Reservation required: +43 664 9282 297 (max. 25 persons).
Dates
Thursday, 11.12.2025
from 18:00 to 22:00
Friday, 12.12.2025
from 18:00 to 22:00
Thursday, 18.12.2025
from 18:00 to 22:00
Friday, 19.12.2025
from 18:00 to 22:00
Thursday, 25.12.2025
from 18:00 to 22:00
Friday, 26.12.2025
from 18:00 to 22:00
Thursday, 01.01.2026
from 18:00 to 22:00
Friday, 02.01.2026
from 18:00 to 22:00
Thursday, 08.01.2026
from 18:00 to 22:00
Friday, 09.01.2026
from 18:00 to 22:00
Thursday, 15.01.2026
from 18:00 to 22:00
Friday, 16.01.2026
from 18:00 to 22:00
Thursday, 22.01.2026
from 18:00 to 22:00
Friday, 23.01.2026
from 18:00 to 22:00
Thursday, 29.01.2026
from 18:00 to 22:00
Friday, 30.01.2026
from 18:00 to 22:00
Thursday, 05.02.2026
from 18:00 to 22:00
Friday, 06.02.2026
from 18:00 to 22:00
Thursday, 12.02.2026
from 18:00 to 22:00
Friday, 13.02.2026
from 18:00 to 22:00
Thursday, 19.02.2026
from 18:00 to 22:00
Friday, 20.02.2026
from 18:00 to 22:00
Thursday, 26.02.2026
from 18:00 to 22:00
Friday, 27.02.2026
from 18:00 to 22:00
Thursday, 05.03.2026
from 18:00 to 22:00
Friday, 06.03.2026
from 18:00 to 22:00
Thursday, 12.03.2026
from 18:00 to 22:00
Friday, 13.03.2026
from 18:00 to 22:00
Thursday, 19.03.2026
from 18:00 to 22:00
Friday, 20.03.2026
from 18:00 to 22:00
Thursday, 26.03.2026
from 18:00 to 22:00
Friday, 27.03.2026
from 18:00 to 22:00
Thursday, 02.04.2026
from 18:00 to 22:00
Friday, 03.04.2026
from 18:00 to 22:00
Thursday, 09.04.2026
from 18:00 to 22:00
Friday, 10.04.2026
from 18:00 to 22:00
Thursday, 16.04.2026
from 18:00 to 22:00
Friday, 17.04.2026
from 18:00 to 22:00
Locations
Hut evening -Á la first cream
5-course gourmet menu with a modern interpretation of regional ingredients. The price includes bread, butter | amuse gueule | incl. aperitif and appetizer.
€ 89.00 per person. Reservation required: +43 664 9282 297 (max. 25 persons).
Zwieselsteintajen 6
6450 Sölden/Zwieselstein
6450 Sölden/Zwieselstein