Description
This is what the alps feel like - In our kitchen the natural raw materials from our alpine landscape find their creative master.
Our head chef, Christian Rudolf, lovingly called "Rudl", personally transforms these high-quality products, some of which come from our own farm, into a real gourmet treat. Whether it is a full breakfast, traditional creative lunches or an exquisite gala dinner.
With peace of mind we can offer our guests the best: enjoyment at its finest.
Dinner only with reservation.
Informations
- Mediterranean cuisine
- Seats: 60 inside, 60 outside
- fondue
- tyrolean origin
- tyrolean/austrian cuisine
- vegetarian dishes
Opening hours
- Monday
- 11:00 - 22:00
- Tuesday
- 11:00 - 22:00
- Wednesday
- 11:00 - 22:00
- Thursday
- 11:00 - 22:00
- Friday
- 11:00 - 22:00
- Saturday
- 11:00 - 22:00
- Sunday
- 11:00 - 22:00
Warm meals:
12:00 pm to 1:30 pm without prior arrangement
7:00 pm to 8:30 pm with prior arrangement
Locations
This is what the alps feel like - In our kitchen the natural raw materials from our alpine landscape find their creative master.
Our head chef, Christian Rudolf, lovingly called "Rudl", personally transforms these high-quality products, some of which come from our own farm, into a real gourmet treat. Whether it is a full breakfast, traditional creative lunches or an exquisite gala dinner.
With peace of mind we can offer our guests the best: enjoyment at its finest.
Dinner only with reservation.
6456 Hochgurgl
